Bond&Taylor is a food and events company with a simple approach to food. We seek to create straightforward yet playful dishes that taste great and make you feel good. Our food experience is intended to stimulate all the senses, as we encourage our guests to eat with their eyes.

However, Bond & Taylor transcends food; we draw inspiration from myriad design mediums. This aesthetically-rich approach is reflected in our clientele: we have become the go-to food partner for the fashion and art world. 

Alexis Bondaroff was born and raised in Brooklyn, NY in a health focused and holistic home. Her unique upbringing inspired her to study Food and Healing at The Natural Gourmet Institute. Over her 20 year career as a chef, Alexis has done it all—from owning a vegan restaurant to building her personal chef business to managing large-scale catered events.